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Chateau Rouge Fine Foods


Fincablu Origin Blend - Coffee Beans

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Speciality blend of two very refined, naturally sweet, pure Arabica coffees with a rich depth of flavours. El Hato Blu, from the Santa Rosa region of Guatemala and a particular Yirgalem from Sidamo, Ethiopia - the origins of coffee.


500g Roasted single-origin 100% Arabica coffee beans.

Each bean is slow-roasted individually and separately before being combined together afterwards in just the right amounts of each by this 5th-generation Italian family business - this ensures that the unique taste profiles of each coffee are maximised when they all mixed together, creating the most fantastic velvet-rich, sweet coffee with low acidity and lovely finish.

How to store coffee: To ensure freshness only grind coffee beans when needed, reseal the bag and always keep dry. Keep the freshly roasted beans stored in the original bag to ensure freshness! This bag contains a special valve to allow the natural gases produced from roasting to escape and prevent oxygen, damp and other aromas from entering.

Typical values per 100g: Energy 0Kj/0 kcal; fat 0g; carbohydrates 0g; protein 0g; sodium 0.02g; potassium 0.01g; Caffeine 40mg
Lifestyle: This product is suitable for Vegans and Vegetarians.
Product Details

Luxurious and versatile, enjoy with hot water, milk or soy – as it comes or with fresh cream. Use 4 heaped teaspoons (20-25g) per serving.

We originally fell in love with coffee over 20 years ago on a trip to Rome. When we decided to launch our own coffees, we went on a mission to not just find the best quality coffee beans but also to find the best roaster in Italy.

Our 100% Happy Guarantee - If you're not entirely satisfied with your purchase we will refund your order (less shipping), or send a free replacement.

Any questions? Contact us or read FAQ's page

Customer Reviews

Based on 1 review
Nice Blend

Tried this new 100% aranica coffee beans blend from CR. It is definitely different from the Barista which I have enjoyed for a few years. The main difference is that the Fincablu is a blend of just two beans, while the Barista is a blend of six beans (both blends 100% arabica beans). The Fincablu is more acidic so will appeal to coffee lovers with a taste for more acidic coffees, while the Barista is a little sweeter. Same high quality you always expect from this vendor. Hope to their new Arabica/Robusta blend next.