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WIELTB
A refreshing, naturally caffeine-free infusion, high in antioxidants and minerals. Produced on a single farm in the Western Cape of South Africa that has been certified grown entirely organic since 1997, our Rooibos tea has a full flavour derived from our sundried extra-long-cut leaf. A vibrant red tea, with a distinctly naturally wholesome taste that is equally delicious with or without milk.
100% Organic long-cut Rooibos herbal tea from Wiedouw, Western Cape, South Africa. Packed in large 3.2g pyramid teabags.
Fresh, natural hints of sweet hazelnut and caramel malt. Can be reinfused two or more times. Best enjoyed without adding anything to it but it is exceptionally versatile and equally delicious with milk, or honey - make stronger if you drink with milk. Try as an iced-tea or use in baking, this is by far, the world's most versatile caffeine-free herbal tea.
Rooibos – Afrikaans for ‘red bush’ – is naturally green but gets its dark red colour and rich flavour from fermentation similar to that of black tea; it's entirely handpicked and cured naturally in the sun outside. Not much has since changed 1772 when the Swedish naturalist Carl Thunberg discovered how the local Khoisan people, chopped the wild-harvested leaves with axes and bruised these with hammers, before drying naturally in the sun.
There are many health benefits of drinking rooibos tea - it soothes the symptoms of headaches; helps with insomnia by relieving stress and nervous tension. Rooibos is high in calcium, manganese and fluoride that maintain a good healthy bone structure; it also helps to balance blood sugar and improve the glucose absorption of muscles and is high in antioxidants that slow down the ageing process and supports the immune system and so much more.
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